Glasgow restaurants up for Kebab awards


RESTAURANTS in Glasgow have been shortlisted for a national kebab award.

Anatolia Chargrill is up for Best in Scotland, as is Maryhill Kebab Shop in the prestigious food awards.

The British Kebab Awards, now in their third year, have become a fixture in the annual food awards calendar.

Nominations were sought across a variety of categories including best value restaurant, best takeaway, best new restaurant and chef of the year. The awards honour the classic takeaway through to the growing number of family restaurants serving kebab style food.

Anyone can vote for their favourite restaurant from the shortlist on the British Kebab Awards Website here Voting will close on 4th January 2015.

First published in Evening Times; by Rachel Loxton

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